Our Menu
Soups & Salads
$13
Lobster Bisque
chopped maine lobster, chives, creme fraiche
$13
$10
Mixed Greens
grape tomatoes, sunflower seeds, cucumber wrap, honey lemon chardonnay dressing
$10
$22
Grilled Salmon Salad*
arugula, strawberries, feta, radish, cucumber, pecans, vidalia poppy seed dressing
$22
Starters
$17
Providence Calamari
lightly breaded, basil, arrabbiata sauce
$17
$18
Crab Cake
lump blue crab, dijon mustard aioli (entree portion 35)
$18
seared new bedford scallops, 20
Steamed PEI Mussels
spicy tomato broth, andouille sausage, grilled sourdough
seared new bedford scallops, 20
$16
summer succotash, warm bacon vinaigrette
$16
$13
Crispy Sticky Chicken Wings
honey, garlic-chili glaze, messy fingers
$13
$12
Fried Green Tomatoes
arugula, feta, pickled peppers, green goddess
$12
Oysters & Raw Bar
$18
/
$32
Blue Point Oysters*
six or twelve with mignonette & cocktail sauce
$18
/
$32
$15
/
$28
Gulf Shrimp Cocktail
five or ten with bloody mary cocktail sauce
$15
/
$28
$17
Blue Crab Cocktail
avocado, dijon mustard aioli, saltines
$17
sesame soy dressing, wasabi oil
Ahi Tuna sashimi*
pickled carrots, shaved cucumber,
sesame soy dressing, wasabi oil
$14
$14
$15
Grilled Oysters
herb-garlic pepper butter, parmesan
$15
$16
Oysters Rockefeller
1889 secret recipe
$16
$49
Chilled Seafood Tower*
blue point oysters, gulf shrimp cocktail, blue crab cocktail
$49
Sandwiches
top bun served with old bay chips & coleslaw
New England Lobster Roll
quarter pound of maine lobster on a toasted split
top bun served with old bay chips & coleslaw
$32
$32
$18
Pimento Cheese Burger*
house-made pimento cheese, fried green tomato, bacon-onion jam, secret sauce
$18
Signature Salmon
$29
Keep It Simple Salmon*
asparagus, mashed potatoes, citrus thyme beurre blanc
$29
$31
Cedar Plank Salmon*
roasted fingerling potatoes, broccolini, lemon dill butter
$31
$36
Pan Roasted Salmon*
maine lobster risotto, haricot vert, lobster veloute
$36
Entrees
$28
Lake Erie Fish & Chips
beer battered lake erie walleye, triple cooked jojo fries, horseradish cole slaw, bertman’s tartar sauce
$28
$26
Jambalaya
gulf shrimp, andouille sausage, okra, louisiana basmati
$26
$39
Shrimp & Scallop Saute*
sweet pea & mushroom risotto, french green beans, lemon herb butter
$39
$28
East Coast Bouillabaisse
market fish, gulf shrimp, maine mussels, fingerlings, spicy tomato broth
$28
$32
Lobster & Shrimp Cappelinni
maine lobster, gulf shrimp, tomatoes, peas, angel hair pasta, white wine, olive oil
$32
$19
Lentil Stuffed Pepper
french puy lentils, garlic sauteed spinach, crispy vidalias, arrabiatta sauce
$19
$23
Knife & Fork Fried Chicken*
mashed potatoes, garlic green beans, black pepper cream gravy
$23
$39
Steak Diane*
twin filet medallions, smashed fingerlings, mushrooms, cognac dijon demi glace
$39
$56
Delmonico Ribeye*
16oz, brabant potatoes, tabasco onion straws
$56
$49
Center Cut Filet Mignon*
7 oz, roasted asparagus, mashed potatoes, sauce béarnaise
$49
$58
Surf & Turf*
twin filet medallions, maine lobster tail, asparagus, mashed potatoes
$58
Simply Prepared Seafood
$39
Pan Roasted Grouper
served with mashed potatoes, asparagus & lemon butter sauce
$39
$28
Sautéed Walleye
served with mashed potatoes, asparagus & lemon butter sauce
$28
$23
Plancha Grilled Gulf Shrimp
served with mashed potatoes, asparagus & lemon butter sauce
$23
$55
Roasted Twin Maine Lobster Tails
served with mashed potatoes, asparagus & lemon butter sauce
$55
Sides
$14
Lobster Risotto
chopped maine lobster, parmesan, chives
$14
$10
Crispy Brussels Sprouts
sweet chili sauce, peanuts
$10
$8
Grilled Brocolini
green goddess dressing, confit tomatoes
$8
$8
Triple Cooked Jojo Fries
fresh herbs, comeback sauce
$8
Desserts
$9
Chocolate Flourless Cake
almonds, brandy cherry preserves, whipped cream
$9
$10
Warm Apple Streusel Bar
caramel sauce, vanilla bean ice cream
$10
$8
Creme Brulee
tahitian vanilla bean , fresh berries
$8
$6
Mitchell’s Home-Made Ice Cream & Sorbet
seasonal selection
$6
$9
Atlantic Beach Pie
lemon custard, ritz cracker crust, whipped cream
$9
Not all ingredients are listed, please alert your server to any food allergies
*There is an increased risk of food borne illness when consuming raw or undercooked meats and seafood
